On September 11th, Senjaku Ame Honpo will release 'Kuromitsu Kinako Milk Candy,' a gently coated Kyoto-style roasted soybean flour confection with rich and aromatic flavor. This product has been renewed with a more pronounced roasted soybean flour taste. The center contains a black honey-flavored powder. It uses 30% Hokkaido-produced milk, Wasanbon sugar, and Kyoto-style roasted soybean flour. The candy weighs 70g and is priced at 220 yen.
On September 11th, a classic Taiwanese and Chinese ingredient combination, 'Asian Fruit Throat Candy,' will be released, blending the familiar materials of hawthorn and roselle. This product uses extracts of hawthorn and roselle. It includes Vitamin C and honey. The candy weighs 80g and is priced at 200 yen.
On September 18th, 'Momo Assort Candy' featuring various peach flavors made from domestically sourced white peach juice will be launched. It comes in four assorted flavors: peach squash, intense peach, peach gelato, and peach rare cheese. The assortment weighs 85g and is priced at 220 yen.
On September 18th, 'Ichigo Assort Candy' featuring various strawberry flavors made from Fukuoka's Amaou strawberry juice will be available. It comes in four assorted flavors: intense strawberry, strawberry brulee, early-harvest strawberry, and peach milk. The assortment weighs 85g and is priced at 220 yen.
On September 25th, 'Kinmokusei Candy' will be released, providing a relaxing scent of osmanthus fragrans (sweet olive) flowers. When consumed, the fragrance of osmanthus spreads gently in the mouth. It features an orange osmanthus flavor and uses osmanthus fragrans extract. The candy weighs 65g and is priced at 220 yen.
On September 25th, 'CICA Tablets' containing the plant-derived ingredient 'CICA' (Centella Asiatica) popular for its skincare benefits among young women will be launched. These lemon-flavored tablets provide an easy and refreshing way to consume CICA. They include 100mg of Vitamin C and aloe vera extract. The tablets weigh 52g and are priced at 100 yen.
Furthermore, on September 11th, the 'Miracle Citrus Direct Seven Throat Candy' (80g, 220 yen), featuring the specialty product 'Direct Seven' from Sukumo City, Kochi Prefecture, will be released. On September 18th, a collaboration product with the Nippon Foundation's 'Umi to Nippon PROJECT,' 'Sea Soda Candy' (80g, 200 yen), will be available. Finally, on September 25th, '100% Honey Candy with Korean Ginseng' exclusively for DGs will be released, weighing 50g and priced at 350 yen.
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